Sahi Paneer Masala-100 GMS

Sona Biryani masala is a blend of whole spices lightly roasted and powdered. Used specifically for biryani's, the Sona biryani masala powder adds not only flavour but the faint aroma that's required in a perfect biryani. The blend is similar to garam masala which means "hot spices". It is not spicy but can add pungency or over flavour a particular dish when not used in the right proportions. The important thing is to get the balance of spices right- each spice which includes aromatic spices like cinnamon, cardamom, cloves, fennel seeds, staranise etc. The origins of this blend can be traced back to the Mughal era. Biryani/Pulav can either be a Veg. or a Non-Veg. preparation usually made during special occassions. It is a whole meal by itself, and is almost always the centre-piece of most Indian dinner parties. Is usually served with curry and raita (curd spiked with fresh green herbs)

The King of Masalas is known for its perfect blend of exotic spices and seeds. Enhance the taste of literally any Indian dish with Sona Kitchen King, the true king.If you want to make your ordinary dishes special, just add some Sona Kitchen King masala. This special blend adds colour, flavour and taste to the dish, making it enjoyable. Sona Kitchen King Masala comes in food-grade metal-lined packs to retain its freshness.

Sona Meat Masala is a combination of assertive spices for delivering a rich flavour and colour to meat gravy. It gives your meat dishes wonderful taste and awesome fragrant. You can prepare variety of tasty dishes with this masala. Low temperature grinding ensures that the authentic flavour of each spice is retained.

Sona Mirch powder is a fine-ground that is a perfect blend of colour and pungency. Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America’s most important contribution to the world of spices, though today it is one of India’s major export attractions.

Sona haldi is bright yellow spice powder made from dried turmeric rhizomes. haldi also known as turmeric is a native in southwest india. it is grounded into a deep yellow powder commonly used as a spice. It is one of the key ingredients in many asian dishes. One major active ingredient is curcumin, which has a distinctly earthy, slightly hot peppery flavour and a mustardy smell. Sona haldi can also be used in canned bevarages ,baked products, yellow cakes, biscuits, popcorns etcit leaves impart a distinctive flavours.

Sona Chatni pudina powder is made of real pudina herbs.Pudina is one of the oldest and most popular herbs that is grown around the world. Just like our dear Tulsi, mint grows very easily in the kitchen garden without any maintenance. It is an essential ingredient in many Indian and Middle Eastern cuisines. It is also added to all time favourite Paani poori!!!!!!!. Both, fresh and dried mint is used in preparing Sona Chatni pudina powder. It is available in 50 & 100 Gms Pack.

Sona Rai Powder is an essential ingredient in south India dishes, mainly because of its beneficial effects on health. Further, this is immensely used to enhance the taste of different cookery. We ensure that the offered Sona Rai powder is free from any kind of harmful additives and preservative. It is also known as Mustard powder.